Press & Media

Our story spans generations, from Honoré Valette's bakery to today's Michelin-recognized restaurants and 100-point wines. Featured in Forbes, Wine Spectator, and Wine Enthusiast. We welcome media inquiries and are here to share our journey with you.

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Aerial view of The Matheson bar and dining room with circular bar, wine wall, and guests seated throughout

The Matheson is Healdsburg’s Gathering Spot

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Wood-fired pizza with a fried egg, topped with arugula and tomato sauce, served alongside a glass of rosé

First Taste: Healdsburg Foodies Line up for Self-Serve Wine, Fine Dining + Rooftop Drinks at The Matheson

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Dustin Valette and Bob "Pops" Valette seated together toasting with wine glasses inside Valette Restaurant

Valette Celebrates Its First Decade in Healdsburg

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Chef Dustin Valette in a gray chef's coat smiling outdoors on the Roof patio with guests dining in the background

Connoisseur Chef Valette Uncorked

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A plated steak dish with greens and garnish on a dark plate, with a bottle of Valette wine in the background

Don't Miss the Healdsburg Wine & Food Experience

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Chef Dustin Valette and winemaker Michael Browne smiling together in front of a wine wall at The Matheson

Healdsburg Chef Dustin Valette and Winemaker Michael Browne Team Up on Pinot Noir

Let’s Collaborate

We work with writers, content creators, and media who share our passion for authentic storytelling and exceptional experiences. Whether you're exploring wine through a chef's perspective, the evolving landscape of hospitality, the intricate relationship between food and wine, or what multigenerational Sonoma County legacy reveals about this industry, we'd love to connect.